The Old Grove Farmstead

Venue Overview

The Old Grove Farmstead is a five-hectare country estate in Lipa City where a rustic red barn, windmill, lakeside views, and hidden pathways create a charming wedding backdrop

Facilities & Features

Iconic red barn with banquet capacity for up to 300 guests
The Windmill landmark and white picket fences for unique photo moments
Harvest Cafe serving farm-fresh dishes, coffee, and cocktails
Paddock with free-range animals and children's playground
500 sqm swimming pool, poolside deck, and hot tub area
The Old Grove Village cottages and Barn House loft for overnight stays
Full AV support, styling, lighting, and on-site Juan Carlo catering kitchen
Ample parking, wheelchair-accessible facilities, free Wi-Fi, backup generator

Main Wedding Services

Six-hour private venue rental with choice of barn, lakeside lawn, or pool deck
Pre-nuptial photo shoot access across all estate areas
Tables, chairs, linens, basic décor, and professional AV operation included
Dedicated on-site event coordinator to manage flow and vendors

Other Services

All-in wedding packages with styling, coordination, and full catering
Overnight estate rental including Barn House and village cottages
Farm tours, bonfires, and team-building activities for guests
Vendor referrals for florals, entertainment, photography, and extras

Full Business Address

Purok 5, U. Mojares Street, Brgy. Lodlod, Lipa City, Batangas 4217 Philippines

Pricing & Packages

Package Name	Description	Price
All-In Wedding Package	Venue rental, styling, coordination, Juan Carlo catering for 150 pax	₱179,999
Barn & Poolside Rental	Barn House loft, pool deck, lakeside lawn use for ceremony & reception	Price upon request

What Sets Us Apart

Authentic country-farm experience just hours from Metro Manila
Private five-hectare estate guarantees exclusive use and privacy
Partnership with top caterer Juan Carlo for world-class menus
Variety of backdrops from barn to windmill to lakeside for storytelling

Notes & Tips

Book 6–12 months ahead to secure peak weekend dates and lodging
Schedule an on-site tour early to plan layout, photo spots, and backup options
Confirm guest count and catering menu at least three months before the event
Consider evening farm tours or bonfire extras for a memorable guest experience

Get Directions

Questions To Ask

What is the maximum seated capacity with the stage, dance floor, buffet lines, and photo booth in place?
Are there LGU or barangay noise curfews we must follow, and what event end time do you enforce?
What is included in the venue rental, and what additional fees apply including corkage and supplier accreditation?
What is the rain plan, including backup indoor space, tents, flooring, the decision timeline, and any related fees?
Is there a backup generator on site, what is its capacity, and which circuits are covered such as aircon, kitchen, lights, and sound?

Prevent bottlenecks and noise complaints. Get flow and load-in questions, vendor access tips, and red-flag policies. Read the full guide →