Tacos Tres Marias

Your Mexican Food Station Partner for Weddings

Tacos Tres Marias brings the bold and exciting flavors of Mexican street food to your wedding celebration. Specializing in freshly made tacos, this catering service offers a fun and interactive food station experience that your guests will love. Whether you are planning an intimate gathering or a grand reception, their taco cart setup adds a unique and memorable twist to your special day.

Wedding Services Offered

Taco Food Station

A live taco station where guests can enjoy freshly prepared tacos with various filling options.

Taco Flavor Options

• Baja Fish Tacos
• Beef Birria Tacos
• Chicken Chipotle Tacos
• Pork Carnitas Tacos
• Crispy Sisig Tacos

Quesadilla Add-On

An additional cheesy treat to complement the taco offerings.

Custom Packages

Flexible arrangements to match your specific wedding needs and guest count.

Where They Serve

Metro Manila

• Makati
• Pasig
• Quezon City
• Alabang (Muntinlupa)

Cavite

• Tagaytay

Laguna

• Nuvali (Santa Rosa)

Business Address

Not specified

Packages and Pricing

What Sets Them Apart

Unique Food Concept

Not many wedding suppliers offer authentic Mexican-style taco stations. This makes Tacos Tres Marias a standout choice for couples who want something different from the usual Filipino or Western buffet spread.

Fresh and Interactive Experience

Guests get to watch their tacos being prepared right in front of them. This adds an element of entertainment and ensures every bite is warm and freshly made.

Flexible Customization

They are open to adjusting packages based on your party size and preferences. This flexibility makes it easier to fit their services into your wedding budget.

Variety of Flavors

With five taco options ranging from seafood to pork and even the Filipino-inspired Crispy Sisig, there is something for every palate.

Tips for Your Wedding Day

Consider Your Guest Count

Each package is designed for a specific number of guests. Make sure to get a final headcount before booking to avoid running short or over-ordering.

Think About Dietary Preferences

With options like fish and chicken, you can cater to guests who prefer lighter proteins. Ask ahead if they can accommodate special dietary needs.

Plan the Station Placement

A taco station works best in a visible and accessible area. Coordinate with your venue and planner to find the perfect spot.

Pair with Other Food Stations

For larger weddings, consider combining their taco cart with other food options like a dessert bar or a mobile bar for a complete fiesta vibe.

Book Early

Popular dates fill up fast. Reach out as soon as you finalize your wedding date to secure your slot.

Discuss Setup and Timing

Coordinate with them on when the food station will be active during your reception. This helps align with your wedding program smoothly.

Questions To Ask Your Wedding Supplier

1. How many hours of service or servings are included per cart/station?
2. Can we customize the menu or mix and match different carts?
3. Are the carts styled or decorated to match our wedding motif?
4. Do you handle food permits, sanitation, and equipment setup at the venue?
5. What are your power and space requirements for each cart or station?
6. Do you offer packages for both cocktail hour and reception programs?
7. Do you have out-of-town service options for Tagaytay, Batangas, or beach weddings?
8. What are your payment terms, booking policy, and provisions for cancellations or rescheduling?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →