Misty's Bakery

All services, packages, and rates are subject to change. It’s best to contact them directly for accurate details.

Sweet Creations for Your Big Day

Misty's Bakery specializes in handcrafted celebration cakes that reflect your wedding theme and taste. Based in Metro Manila, they use fresh ingredients—real butter, premium chocolate, seasonal fruits—and custom decorations to make each cake uniquely yours.

Cake & Pastry Offerings

Custom Wedding Cakes (buttercream, fondant, semi-naked)
Multi-Tier Signature Designs
Groom's Cakes & Themed Cakes
Cupcakes & Cake Pops for Favors
Dessert Tables & Pastry Displays
Floral & Sugar-Flower Embellishments

Delivery & Service Area

Metro Manila (all cities)
Nearby Provinces (Cavite, Laguna, Rizal—delivery fee applies)

Kitchen Location

Pasig City, Metro Manila

Packages & Pricing

Package Name	Description	Price
Classic 2-Tier	Buttercream two-tier cake, serves ~30 guests	₱4,000
Signature 3-Tier	Fondant three-tier cake, serves ~50 guests	₱6,500
Luxe 4-Tier	Fondant four-tier with sugar-flower decor, ~75 servings	₱10,000
Cupcake Bundle	24 buttercream or fondant cupcakes with custom toppers	₱1,200
Cake Pop Favors	20 assorted-flavor cake pops on sticks	₱1,500

Final quote varies by design complexity, flavors, and guest count; detailed estimate provided after consultation.

What Sets Misty's Apart

Fresh, Scratch-Made: No mixes—every layer is baked in-house.
Personalized Designs: Mood-board consultation to nail your vision.
Allergy-Friendly Options: Gluten-free and vegan upon request.
On-Time Delivery: Coordinated to arrive before setup time.

Tips for a Sweet Experience

Book 4–6 months ahead to lock in your wedding date.
Share your cake inspo and color palette early.
Confirm guest count 2 weeks before for final sizing.
Reserve a 1.5×1.5 m table area with level surface.
Ask about tasting sessions to sample flavors.

Questions To Ask Your Wedding Supplier

What types of cakes and pastries are included in your wedding package (e.g., main wedding cake, cupcakes, dessert bar, or mini give-away pastries.)?
Do you offer cake-tasting or flavor sampling before we finalize our design?
What are your most popular cake flavors and fillings for weddings?
Is the cake real or partly styrofoam (dummy tiers) with a separate edible layer?
Do you handle the cake setup and styling at the venue?
What is your delivery coverage and schedule on the wedding day?
Can we include pastries or a dessert buffet in the same package?
What are your lead times and booking requirements?
What happens in case of last-minute changes or cancellations?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →

Got questions?