Mavis Catering

All services, packages, and rates are subject to change. It’s best to contact them directly for accurate details.

Delicious Menus for Every Celebration

Mavis Catering crafts refined buffet and plated menus for weddings, blending local favorites with international flair. From intimate gatherings to grand affairs, our chefs deliver consistent quality and timeless styling.

Our Catering Services

Wedding buffet menus with soup, salad bar, hot entrees, dessert station, beverages
Plated service upon request
Live carving or action stations (e.g., lechon, pasta, stir-fry)
Grazing tables and dessert displays
Reception styling: table linens, centerpieces, tiffany chairs, ambient lighting
Staffing: professional head waiter plus servers per 20 guests
Equipment: china, glassware, flatware, chafers, buffet tables
Free menu tasting for two

Coverage Areas

Cavite (main)
Metro Manila
Laguna

Business Address

Imus, Cavite, Philippines

Pricing & Packages

Package Name	Description	Price
Basic Wedding Buffet	Buffet for 100 guests; soup, salad, 3 hot entrees, dessert station, staff, equipment	₱60,000.00 (min. spend)
Standard Buffet Package	Buffet for 100 guests; adds grazing table or action station; styling upgrade	₱95,000.00
Premium All-In Package	Buffet for 100 guests; grazing table, live carving station, full reception styling	₱130,000.00
Guest Add-On Rate	Additional guest buffet rate beyond 100 pax	₱1,050.00 per head

Why Mavis Catering Leads

Local expertise: BIR-registered, PEAK member, trusted by Tagaytay and Cavite couples
All-in service: food, styling, staffing, equipment in one partner
Transparent pricing: clear “from” rates and per-head add-ons
Consistent quality: free tasting, seasoned chefs, professional service

Tips for a Smooth Catering Experience

Confirm final guest count two weeks before for accurate head count
Schedule your tasting session early to lock in menu and serving style
Discuss styling elements (linens, centerpieces) when confirming package
Allow at least 30 minutes setup window before guest arrival
Coordinate delivery timing with your venue to guarantee peak food freshness

Questions To Ask Your Wedding Supplier

What's included in your catering wedding package (e.g., full-course meal, buffet setup, wait staff, tables, chairs, linens, centerpieces, utensils, and styling.)?
Can we customize the menu to match our theme, culture, or dietary needs?
Do you offer food tasting before we book or finalize the menu?
What is your minimum and maximum guest count for wedding catering?
Are styling, floral centerpieces, and reception setup included in the catering package?
Do your rates include service charge and 12% VAT, or are those billed separately?
Can we mix buffet and plated service, or have live food stations (carving, pasta, dessert bar)?
How do you handle food safety and freshness, especially for outdoor or destination weddings?
Do you provide catering for suppliers and crew meals?
What are your payment terms, reservation requirements, and cancellation policies?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →

Got questions?