Love Butter
Sweet Memories for Your Guests
Love Butter brings handcrafted gourmet cookies and a charming cookie cart experience to weddings in Metro Manila. Delight your guests with custom flavors and a keepsake treat they'll savor.
Business Overview
Love Butter is a home-based bake studio known for its premium, hand-piped butter cookies. Registered with BIR and DTI, they specialize in custom cookie favors and an interactive cookie cart setup that doubles as edible décor.
All Wedding Services Offered
- Custom Cookie Cart Rental – full event setup with vintage-style cart, display stands, scoops and server
- Handcrafted Cookie Flavors – choose from classics (butter, chocolate chip) to seasonal specials (carrot, matcha)
- Mix & Match Gift Boxes – curated boxes in sets of 6 or 12
- Personalized Cookie Designs – initials, date or motif piped on each cookie
- Delivery & Pickup – metro delivery or studio pickup options
Service Areas
- Metro Manila (delivery + onsite cart)
- Rizal (Pasig, Cainta, Marikina)
- Nearby provinces by request (travel fee applies)
Business Address
Metro Manila (exact studio address provided upon booking)
Pricing & Packages
Package Name | Description | Price |
---|---|---|
Carrot Cookie (per pc) | 100–115 g hand-piped specialty carrot cookie | ₱140 each |
Box of 6 Mix & Match | Any six cookies in a gift box with ribbon and tag | ₱840 per box |
Box of 12 Mix & Match | Any twelve cookies in deluxe box with custom sleeve | ₱1,600 per box |
Cookie Cart Rental | Onsite cart setup, 200 cookies, server, display props | Quoted upon request |
Why Love Butter Stands Out
- Gourmet Quality: real butter, premium chocolate, fresh ingredients
- Interactive Cart: a fun station that doubles as décor and favor table
- Custom Artistry: hand-piped designs for a personal touch
- Flexible Options: single pieces, gift boxes or full cart service
- Local Expertise: seamless coordination with venue and caterers
Pro Tips for Cookie Favors
- Book at least 2 months ahead to secure custom flavors and cart setup
- Confirm guest count and display space early for smooth logistics
- Choose a mix of flavors to cater to all tastes (sweet, nutty, seasonal)
- Keep the cart shaded or indoors to protect cookies from heat
- Offer a small sign or menu so guests know each flavor's name
Questions To Ask
- How many guests can one cart or station serve per hour, and do you recommend multiple stations for our headcount to avoid long lines?
- What are the exact power requirements per cart — voltage, wattage, and any generator needs — and can you comply with our venue’s restrictions?
- Are you venue-accredited and compliant with permits, insurance, and food-safety certificates required by the venue and LGU?
- What exactly is included in your package — staff, setup and breakdown, disposables, styling, ice, and toppings — and how is pricing structured?
- What are your change, rescheduling, and cancellation policies, including clear definitions of “unlimited” service and any stock or time caps?
Avoid queues and stockouts. Get service time questions, power and space needs, and red-flag tips for quick, tasty service. Read the full guide →