Holy Graze Ph

All services, packages, and rates are subject to change. It’s best to contact them directly for accurate details.

Artful Grazing & Live Stations

Holy Graze Ph is a Quezon City–based creative catering studio founded by two sisters. We transform weddings into unforgettable feasts with artfully styled grazing tables, live stations, and curated dessert displays.

Our Catering Services

Grazing Tables with artisanal meats, cheeses, fruits, nuts, breads, dips
Grazing Panels and Wine Panels for cocktail-style receptions
Charcuterie Bars and Champagne Towers for dramatic flair
Live Stations: Swiss Raclette, Pasta Bar, Mimosa Bar, and more
Dessert & Sweet Tables with custom treats and décor
Pass-Around Service for bite-sized hors d'oeuvres
Disposable eco-friendly serveware or premium rentals

Coverage Areas

Metro Manila (main)
Cavite, Batangas, Bulacan, Laguna, Rizal
Cebu, Pangasinan, Pampanga, Nueva Ecija, Negros Occidental, Davao del Sur

Studio Location

By appointment in Quezon City, Metro Manila

Packages & Pricing

Package Name	Description	Price
Grazing Table	Artisanal meats, cheeses, fruits, nuts, breads, dips styled table	Upon request
Charcuterie Bar	Curated meats, cheeses, accoutrements; interactive station	Upon request
Swiss Raclette Station	Live melted cheese station with gourmet sides	Upon request
Dessert Table	Custom sweets display with pastries, cookies, signage	Upon request
Pass-Around Service	Tray-pass hors d'oeuvres served by staff	Upon request

Why Holy Graze Ph Stands Out

Each display is treated as an edible work of art
Premium ingredients with thoughtful dietary options
Seamless coordination and on-site styling by founders
Custom quotes ensure you pay only for what you need

Notes & Tips for Your Wedding

Book at least 4–6 weeks ahead for grazing tables; 2 weeks for small orders
Schedule a tasting session to refine flavors and styling
Confirm guest count 2 weeks before to finalize portions
Coordinate setup timing with your venue for smooth delivery
Ask about eco-friendly serveware and premium rental upgrades

Questions To Ask Your Wedding Supplier

How many hours of service or servings are included per cart/station?
Can we customize the menu or mix and match different carts?
Are the carts styled or decorated to match our wedding motif?
Do you handle food permits, sanitation, and equipment setup at the venue?
What are your power and space requirements for each cart or station?
Do you offer packages for both cocktail hour and reception programs?
Do you have out-of-town service options for Tagaytay, Batangas, or beach weddings?
What are your payment terms, booking policy, and provisions for cancellations or rescheduling?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →

Got questions?