Eskape Manila

All services, packages, and rates are subject to change. It’s best to contact them directly for accurate details.

Brewed to Perfection On-Site

Eskape Manila brings a mobile coffee station and interactive guestbook to weddings. Their expert baristas serve siphon-brewed coffee, cold brew and specialty drinks while guests leave notes on a Typebar guestbook for a memorable keepsake.

On-Site Coffee & Guestbook Offerings

Mobile Coffee Station: siphon coffee, cold brew, espresso-based drinks
Typebar Guestbook: real-typewriter experience for guest messages
Custom Signage & Branding: personalized menu boards and guestbook wraps
Barista Attendant: professional setup, service and breakdown
Add-On Treats: pastries, macarons or local snacks for pairing

Service Areas

Metro Manila (Parañaque base)

Studio Home

Don Bosco, Parañaque City, Metro Manila

Packages & Pricing

Package Name	Description	Price
Coffee & Guestbook Basic	3-hour coffee station (siphon + cold brew), barista, basic guestbook	₱12,000
Coffee & Guestbook Deluxe	4-hour coffee station with espresso drinks, barista, Typebar guestbook	₱18,000
Full Experience Package	6-hour full menu (siphon, cold brew, espresso), barista, deluxe guestbook wrap, snacks	₱25,000

Why Eskape Manila Stands Out

Unique Guestbook: tactile Typebar experience creates lasting mementos
Specialty Brewing: siphon and cold brew for elevated coffee moments
Personalized Touch: custom signage and guestbook wraps to match your theme
Seamless Service: full setup, professional barista and clean breakdown

Tips for a Memorable Coffee Station

Reserve Early: book 4–6 months ahead to secure your date
Customize Menu: offer 2–3 drink options based on guest preferences
Coordinate Space: allocate 6×8 ft near power and water access
Pair with Pastries: add local treats for the perfect coffee break
Collect Guestbook Messages: display a sample note to encourage participation

Questions To Ask Your Wedding Supplier

How many hours of service or servings are included per cart/station?
Can we customize the menu or mix and match different carts?
Are the carts styled or decorated to match our wedding motif?
Do you handle food permits, sanitation, and equipment setup at the venue?
What are your power and space requirements for each cart or station?
Do you offer packages for both cocktail hour and reception programs?
Do you have out-of-town service options for Tagaytay, Batangas, or beach weddings?
What are your payment terms, booking policy, and provisions for cancellations or rescheduling?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →

Got questions?