Edsa Shangri-La Manila

Venue Overview

Edsa Shangri-La Manila is a five-star wedding venue in the heart of Ortigas Center offering personalised service, culinary sophistication, and world-class event expertise

Facilities & Highlights

Grand Ballroom: pillarless, natural daylight, high ceilings, chandeliers, up to 1,200 guests
Seven versatile function rooms with pre-function foyer for cocktails and photos
Scenic outdoor poolside terrace and landscaped gardens for ceremonies and receptions
In-house kitchen with Halal-certified menus, customizable banquet offerings
Full AV services: lighting, projector screens, sound system, high-speed Wi-Fi, backup generator
On-site spa, fitness center, tennis courts, and 632 luxury rooms for guest accommodation
Valet parking and seamless access to Shaw Boulevard MRT Station

Main Wedding Services

Ballroom and venue rental for ceremony and reception
Bespoke menu creation and food tasting sessions with culinary team
Dedicated Certified Wedding Specialists for planning and coordination
Comprehensive AV, lighting, stage setup, and décor consultation

Other Services

Guest room blocks with special wedding rates
Pre-nuptial photo shoot access across hotel grounds
Spa and wellness packages for couple and entourage
Corporate events, anniversaries, and milestone celebrations

Full Business Address

1 Garden Way, Ortigas Centre, Mandaluyong City, Metro Manila, Philippines

Pricing & Packages

Package Name	Description	Price
Wedding Reception Package I	Gala Menu I dinner for up to 50 guests in Grand Ballroom inclusive of service	₱208,000
Wedding Reception Package II	Gala Menu II dinner for up to 50 guests in Grand Ballroom inclusive of service	₱236,000
Wedding Preparations Package	Dedicated setup coordination, bridal suite prep, and floral styling support	₱50,000

What Sets Us Apart

One event per day policy for exclusive focus and privacy
Halal-certified and customizable banquet menus
Integrated luxury spa, recreation, and accommodation under one roof
Certified Wedding Specialists with global training for seamless execution

Notes & Tips

Reserve 9 to 12 months in advance for weekend dates
Schedule menu tasting and site visit at least three months before your date
Confirm room block and shuttle logistics early for guest convenience
Consider evening lighting enhancements for garden and poolside ceremonies

Get Directions

Questions To Ask

What is the maximum seated capacity with the stage, dance floor, buffet lines, and photo booth in place?
Are there LGU or barangay noise curfews we must follow, and what event end time do you enforce?
What is included in the venue rental, and what additional fees apply including corkage and supplier accreditation?
What is the rain plan, including backup indoor space, tents, flooring, the decision timeline, and any related fees?
Is there a backup generator on site, what is its capacity, and which circuits are covered such as aircon, kitchen, lights, and sound?

Prevent bottlenecks and noise complaints. Get flow and load-in questions, vendor access tips, and red-flag policies. Read the full guide →