Cake Studio

Sweet Artistry for Your Wedding

Cake Studio is a Quezon City–based boutique specializing in handcrafted wedding cakes and dessert tables. They combine modern design trends with classic flavors, using high-quality ingredients and custom décor to make your cake a showstopper.

Our Delicious Offerings

Custom Multi-Tier Wedding Cakes (buttercream, fondant, semi-naked)
Groom's Cakes & Themed Confections
Cupcake Towers & Mini Cakes
Cake Pops & Dessert Favors
Full Dessert Table Styling & Rentals
Floral Sugarwork & Hand-Painted Details

Where We Deliver

Metro Manila (all cities)
Rizal & Cavite (delivery fee applies)

Kitchen Location

Quezon City, Metro Manila

Packages & Pricing

Package Name	Description	Price
Classic 2-Tier Cake	Buttercream finish, serves ~30 guests	₱4,500
Signature 3-Tier Cake	Fondant finish with sugar flowers, serves ~50 guests	₱7,500
Luxe 4-Tier Cake	Semi-naked tiers with fresh florals, serves ~75 guests	₱10,000
Dessert Table Package	100 pcs assorted mini cakes, cupcakes, cake pops + styling	₱12,000
Cupcake Tower	50 custom cupcakes with themed toppers	₱3,500

Final rates may vary by design complexity, flavors, and guest count; detailed quote after consultation.

Why Cake Studio Stands Out

Artisan Techniques: Floral sugarwork and hand-painted accents for a bespoke look
Fresh & Premium: Real butter, Belgian chocolate, seasonal fruits in every bite
Full Styling: Coordinated dessert tables and rentals for a cohesive aesthetic
Flexible Flavors: Classic, signature, and dietary-friendly options (vegan, gluten-free)

Tips for a Tasty Celebration

Book 4–6 months in advance to confirm your date and design
Schedule a tasting session to finalize flavors and fillings
Provide final guest count two weeks before for accurate sizing
Reserve a 1.5×1.5 m table area with a level surface for display
Consider a dessert table add-on for a wow factor beyond the main cake

Questions To Ask

Are you available on our wedding date and venue and how many events do you take that day?
Which design and finish will hold up best in Philippine heat and humidity at our venue?
Can you accommodate Filipino flavors and dietary needs such as vegan gluten free or nut free?
What is the total price including premium design elements delivery setup and rental returns?
What is your on the day plan for delivery setup repairs and heat contingencies and who coordinates with the venue and caterer?

Avoid delivery mishaps and dry slices. Get tasting questions, display and storage tips, and red flags to ensure fresh flavor. Read the full cakes and pastries checklist →