Audrey's—Aesthetic Cakes & Bakes - Events

All services, packages, and rates are subject to change. It’s best to contact them directly for accurate details.

Artful Cakes for Your Celebration

Beyond simple desserts, Audrey's crafts sculptural, tone-on-tone wedding cakes and elegant pastries that double as venue décor. Their boutique approach combines minimalist elegance with unexpected details for a truly aesthetic centerpiece.

Sweet Services We Offer

Custom wedding cakes (vintage, modern, tiered, sculptural)
Pastry spreads and grazing tables (mini pastries, tarts, eclairs)
Guest favors (custom cookies, cake sheets, macarons)
Coffee & juice carts (basic and premium Café Aya setups)
Add-ons & décor (cake stands, signage, floral accents)

Where We Deliver

Laguna (San Pedro, Biñan headquarters)
Metro Manila events by arrangement

Studio Address

Unit 5, Rui Da Building, Southwoods Ecocentrum, Biñan, Laguna

Signature Pricing & Packages

Package / Service	Description	Price
Audrey Cake	Single- or multi-tier sculpted cake; clean White palette; serves 50+	From ₱13,300
Ira Cake	Romantic textural design; serves 60+	From ₱18,500
Alisha Cake	Ornate hand-piped lace details; serves 80+	₱24,000
Up Up and Away Cake	Playful theme cake; serves 40–60	From ₱4,800
Under The Sea Cake	Ocean-inspired fondant art; serves 40–50	From ₱5,500
Custom Wedding Cake Sheets (12 pcs)	Personalized flat cake sheets as guest favors	₱2,650 per 12-piece set
Custom Macarons with Edible Print (24pcs)	Branded or monogrammed macarons for favors	₱2,800 per 24 pcs
Pastry Spread	Curated mix of mini pastries for cocktail receptions	From ₱16,800
Café Aya Coffee & Juice Basic Cart	Mobile coffee or juice cart; barista service; 50–100 cups	From ₱9,000
Café Aya Premium Cart & Pastry Spread	Coffee, matcha, juice plus pastry spread; packages for guest counts <50–150	₱30,000–₱55,000 (tiered)

Why Audrey's Shines

Signature minimalist aesthetic that complements any venue
Boutique, made-to-order approach for fully custom designs
In-house tasting sessions to refine flavors and design
Seamless event setup: cakes, carts, spreads, and décor all from one team

Pro Tips for a Smooth Sweet Service

Book cake design 4–6 months ahead to secure your date
Schedule a tasting session at least two months before your event
Confirm guest count early to choose the right serving size
Coordinate setup space and power for carts and grazing tables
Ask about matched palette décor add-ons for a cohesive look

Questions To Ask Your Wedding Supplier

What types of cakes and pastries are included in your wedding package (e.g., main wedding cake, cupcakes, dessert bar, or mini give-away pastries.)?
Do you offer cake-tasting or flavor sampling before we finalize our design?
What are your most popular cake flavors and fillings for weddings?
Is the cake real or partly styrofoam (dummy tiers) with a separate edible layer?
Do you handle the cake setup and styling at the venue?
What is your delivery coverage and schedule on the wedding day?
Can we include pastries or a dessert buffet in the same package?
What are your lead times and booking requirements?
What happens in case of last-minute changes or cancellations?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →

Got questions?