128 Catering

All services, packages, and rates are subject to change. It’s best to contact them directly for accurate details.

A Flavorful Experience

128 Catering makes weddings stress-free and delicious in Metro Manila. They craft menus, handle setup, and serve every detail so couples can focus on their special day.

Wedding Feast Services

Buffet catering for wedding receptions
Custom menu design (local and international dishes)
Wait staff with complete flatware, glassware, dinnerware
Beverage service: iced tea, coffee, tea, purified water
Basic décor: table linens, simple floral centerpieces, couple's sofa and backdrop
Personalized menu cards and table numbers

Extra Stations & Treats

Paella station (Peruvian, Valenciana, Mushroom)
Crepe station with fresh fruits and sauces
Charcuterie & cheese table with breads, crackers and more
Premium dessert table by KO Pâtissier

All Service Areas

Metro Manila
Out-of-town events nationwide (additional location fee applies)

Business Address

65 8th Avenue corner Main Avenue, Barangay Socorro, Cubao, Quezon City, Metro Manila

Pricing and Packages

Package Name	Description	Price
Package A	Buffet for 30–99 guests with hors d'oeuvres, fish, chicken, pork or beef, soup, salad, pasta, desserts and drinks	₱2,000 per guest
Package B	Enhanced buffet for 30–99 guests with carving station, chicken dish, pork carving, beef entrée, sides and desserts	₱2,000 per guest
Package C	Premium seafood buffet for 30–99 guests with seafood mains, carving station, deluxe desserts and drinks	₱2,000 per guest

Why Choose 128 Catering

They offer clear pricing, friendly staff, and tasty dishes every time. Their dessert table by KO Pâtissier and fun upgrade stations add a special touch. No hidden fees means you can plan with confidence.

Notes & Tips

Book at least 6 months in advance to secure your date
A non-refundable booking fee of ₱10,000 reserves your slot (deducted from total)
A 10% service charge applies to all packages
Schedule a tasting to fine-tune your menu choices
Out-of-town events incur extra transport or corkage fees

Questions To Ask Your Wedding Supplier

What's included in your catering wedding package (e.g., full-course meal, buffet setup, wait staff, tables, chairs, linens, centerpieces, utensils, and styling.)?
Can we customize the menu to match our theme, culture, or dietary needs?
Do you offer food tasting before we book or finalize the menu?
What is your minimum and maximum guest count for wedding catering?
Are styling, floral centerpieces, and reception setup included in the catering package?
Do your rates include service charge and 12% VAT, or are those billed separately?
Can we mix buffet and plated service, or have live food stations (carving, pasta, dessert bar)?
How do you handle food safety and freshness, especially for outdoor or destination weddings?
Do you provide catering for suppliers and crew meals?
What are your payment terms, reservation requirements, and cancellation policies?

Learn what’s covered in this service, what to prepare, and key questions to ask your supplier before signing any agreement. Read the full guide →

Got questions?