Iloilo, Bohol, Pampanga, Batangas - Cost Snapshots & Venues

Iloilo, Bohol, Pampanga, and Batangas each offer a distinct mix of heritage, shoreline, and ridge views. Budgets shift with venue format, menu style, and logistics (islands, tollways, curfews). Use these cost cues and vendor picks to shape a calm, region-fit plan.

Cost snapshots by province

Iloilo (heritage core + modern hotels)

• Venues: century-old churches and city ballrooms; ingress and parking shape timelines.
• Spend behavior: plated menus and choir add-ons lift F&B; modest décor goes far in historic halls.
• Logistics: compact city, but weekend traffic near plazas; buffer elevator time.

Bohol (beachfront + gardens)

• Venues: resorts, private lawns, and view decks; wind and salt drive production choices.
• Spend behavior: chef-led seafood upgrades; power and boat windows add line items.
• Logistics: ferry/flight timing for crews; day-before power tests help. Compare terrain choices with a shoreline-vs-lawn explainer: weigh open-air trade-offs before locking styling.

Pampanga (culinary capital + heritage homes)

• Venues: ancestral houses, chapels, event barns; strong catering ecosystem.
• Spend behavior: menu value is high; styling and transport can hold steady.
• Logistics: toll exits and festival dates affect shuttle loops and room blocks.

Batangas (ridge views + coves)

• Venues: cliffside gardens, chapels, seaside resorts; quick access from Metro Manila.
• Spend behavior: tent lips and lighting for ridge winds; convoy planning matters. For ridge benchmarks and menu patterns, cross-check a southern neighbor guide: scan a ridge-town cost primer before you book.

If you’re still mapping spaces, curate a compare-ready list of rooms, lawns, and coastal decks that match your headcount and curfew: filter reception candidates by size and setting.

Benchmark tiers (adapt to headcount)

Timeline and logistics that protect the plan

• Movement: publish shuttle windows; last pre-aisle loop leaves 45 minutes before rites.
• Production: prioritize front wash and clean speech mics over giant screens.
• Reuse: design modular florals that lift from vows to stage; candles extend at night.
• Weather: wind plan for Bohol/Batangas; shawls and dehumidifiers for upland venues.

For supplier discovery that fits your look and light, shortlist image teams with proof under church shade, sunset, and ballroom scenes: line up storytellers with steady low-light work.

Hidden costs to normalize across quotes

• Outside supplier rules at resorts (AV, cake, bar)
• Service charge & corkage on F&B and glassware
• Power distro, genset fuel, and engineering standby
• Waiting and overtime when programs drift
  Use a simple worksheet so hours, inclusions, and OT tiers match—apples to apples.

Quick venue-fit pointers

• Iloilo: mind plaza traffic; schedule portraits pre-sunset.
• Bohol: protect candles from sea breeze; separate audio power from lights.
• Pampanga: leverage culinary strengths; keep styling intentional.
• Batangas: ridge winds love pinspots; plan convoy staging off the main road.

Pulling it into the bigger picture

Keep categories balanced—space/F&B, visuals, styling, production, and movement—so one province’s charms don’t steal from core needs elsewhere. For a countrywide view of sensible splits and regional drivers, anchor your plan here: use a national cost map to size each category sanely.

Next steps
Pick a province, lock capacity and curfew, and pencil two names each for visuals and ops. Build shuttle loops, publish pins on a guest hub, and design modular décor for reuse. If you want an operations owner for radios and cutoffs, bring one in early: work with timeline-first leads who guard buffers. With the right spaces and clocks, everything else—food, photos, and the dance floor—clicks into place.